As a Humanim culinary social enterprise, we’re dedicated to creating good jobs and growing small food businesses. Looking for a commercial kitchen space with a flexible schedule? Ours is open 21 hours a day. Need a crash course on starting a successful food business? Visit School of Food to learn how to cut the mustard. Want a food service job with perks? Apply within. Searching for qualified workers to cook for your enterprise? Look no further. City Seeds has something for everyone. We’re secretly hoping to be the best thing to happen to the Baltimore food scene since Old Bay.
Turkish breakfast filled with bagels (simit) and tea (çay) with fresh tomatoes and feta.
It’ll be available for rent Summer 2017!
Humanim and City Seeds is always striving to connect great people with great jobs. Check out our current positions.